The white 2005 Parducci Sauvignon Blanc. Grassy and crassy, with a citrus nose. Simple and zippy. A fun, fun wine. Could be aged in oak for awhile, though, to soften those edges: 8.5 alone; 8.7 points as part of a mixed case.

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Hey, did you know Parducci winery in Mendocino, California is the only carbon neutral winery in the United States?
That’s OK, neither do the guys at the wine shop in London that sells it. Apparently saving the environment means little, yet there is an entire section of the shop dedicated to the vineyards that save […]

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