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InterWined.com supports the concept of buying local as much as possible. It is a trend that is gaining momentum, especially in the United States, and we hope it’s here to stay. Better for the economy, better for the environment.
So, when we received an e-mail this moring for consultancy firm Weber Shandwick, we thought it proper […]

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InterWined tried a bit more Tannat wine recently at Planet of the Grapes in Leadenhall market. At £7 a glass, the 2004 Bouza ‘Las Violetas’ Tannat from Uruguay does actually have a touch of violet in the wine. We actually didn’t notice the connection to the name until writing the review.
Pretty on the ball, we […]

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InterWined Food

Ever ordered a dish off a menu at a restaurant or café and found yourself thinking, “I could make that”?

Well, InterWined did last weekend, while sitting outside Carluccio’s, the popular Italian café chain, and trying to make the most of the sporadic sunshine that fell along Market Square near London’s Oxford Street. The dish was a simple Emilia-Romagna-inspired serving of parmesan cheese with balsamic vinegar.

Parmesan Cheese & Balsamic Vinegar
Sweet & Cheesy

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Yesterday’s post provided a great deal of health and lifestyle news…but InterWined forgot to add one other tidbit that is actually from last week. After some thought last night, I decided to include it as a sole post for today, simply because the advice could save travellers a great deal of discomfort. And, this information […]

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It’s that day of the week where InterWined.com dissects a recent piece of research. In today’s case, unlike the health news of past, there is an interesting marketing study just released that is bad news for InterWined.
See, we’re trying to learn more about how to pick the best wine for between £5 and £10. But, […]

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