Two weeks ago saw two wine reviews on InterWined.com from Spanish producer Albet i Noya.
This week, a glass of NV Catalan Cava from the same producer was enjoyed at the Kensington Whole Foods market in London, with a few fresh, raw rock oysters from the waters of Britain and France. Perfect.
The store has a decent […]

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Today marks the first and, hopefully, last day I eat Hungarian Goulash.
Now, in a completely unrelated matter, two wine reviews for one Spanish producer. Actually the second wine would pair nicely with Goulash, I suspect. But I’ll never know (see first line of entry).
Family-run wine producer Albet i Noya has been around for awhile and […]

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