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Jacob Gaffney  in Sparkling Wines, White Wines, Riesling, Rosé Wines, InterWined TV, Shiraz, Grüner Veltliner , , , , , ,

Back from Spain. Went from Madrid, up to Salamanca and the Duero valley… over to Rioja and then up to Bilbao. Took a flight to Barcelona and hung around Penedes, where Cava, Spanish sparkling wine is produced; spent the last two days in Madrid shooting the ‘first’ scene and the ‘last’ scene.

Got about 12 hours of high-definition digital video. Now we have to work it into four 30-minute episodes. Piece of cake. For me. The director is feeling the pinch though…

Sorry it’s been more than a month. Appreciate the patience. Made this joke during the last night in Madrid. After stumbling through several attempts to order a few beers for the boys, the waitress promptly provided me with a plate of olives. Went back to the table, olives in hand, and the punch line went something like: “Madrid is a lot like London…the person taking your order doesn’t speak English!”

If you got that joke, congratulations, deep inside you are a Londoner.

The day before leaving, was sharing a sweet moment on the street with my two-year old daughter. She was trying to pet a kitten. Got verbally assaulted by a stranger. Threatened to smash my nose and generally beat me to a small whimper mass vaguely resembling a pulp before the cops came. Felt paranoid for the two weeks whilst on set, but my little girl brushed it off. She is a Londoner.

The day of my return, saw a man, drunk off 12 pints of lager, peeing in plain site, in front of a group of otherwise healthy, well-adjusted teenagers…his stream was slapping right on the outside wall of a porta-potty. That porta-potty is a Londoner.

Got an e-mail from an old friend wanting wine advice – my favourite advice to give – on a bottle to give as a gift to his father, who is remarrying, and normally doesn’t drink. Missed my chance, though, for a timely reply, cause of Spain. He wanted a white, not too dry…or a blush… my belated response:

I would have recommended a Riesling (grape) from the Mosel (region) in Germany, flinty and fresh, but not dry…or the more exotic Gruner Veltliner (grape) from anywhere in Austria…look for tell-tale hints of white pepper…

On the blush maybe a Tavel (region) Rosé from France…but those tend to be on the dry side… Banrock Station makes a pretty crazy sparkling Shiraz from Australia…

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Dee
Dee said: November 2nd, 2006 at 1:10 am

cool beans.. life seems exciting, heh? even for a Londoner…
hope all is well. Be careful of petting cats… some folks just do not like it when you touch their pussy.
dee

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